Rosa di Rosanna Pinot nero

I.G.P. Pinot Nero Vigneti delle Dolomiti

Pinot Nero 100%

Intensive rows with à la Guyot pruning (n. 9730 plants/hectare)

65 hl. per hectare

Fruit of an extraordinary grape, Pino Nero Longariva has found its ideal soil and setting in the Collina Zinzèle Vineyard on the Mount Baldo slopes. – Sano, Municipality of Mori

Light pressing of the skins of perfectly healthy Pinot Noir grapes. Then fermentation at controlled temperature and slow fermentation (no skins) for a week and a half. Racking follows.

copper, slightly pink

intensely fruity and floral with hints of berries and wild roses

Fresh and lively in taste. Pleasantly characteristic and mineral

3 – 4 years

10° – 12°

Appetizers, fish dishes, shellfish, seafood and also with cured meats, delicate first courses, carpaccio, white meat and tartare